Do you remember the November cakes from Maggie Stiefvater’s SCORPIO RACES?
Think of them as cinnamon rolls, only made with a touch of orange rather than cinnamon. Me, I like the look of that recipe, but I think I will add 1/4 tsp orange extract to the glaze as well as the filling. and the icing. And maybe the dough, too. I mean, if you’re going to have a hint of orange, why not a very definite hint?